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Explore Colorado's most diverse food scene — from Korean BBQ to Ethiopian injera, all in one city
Why Aurora Food works

american
James Beard Award winner Caroline Glover’s wood-fired, seasonal restaurant — Aurora’s most acclaimed dining room.

dessert
Small-batch Colorado ice cream in rotating seasonal flavors.

asian-dessert
Taiwanese dessert cafe famous for shaved snow, bingsu and brick toast.

japanese
Tonkotsu ramen and Japanese curry — widely rated the best ramen on Havana.

french
Sweet and savory French crêpes — Nutella-banana to ham-and-gruyère.

middle-eastern
Yemeni mandi, haneeth lamb and fresh tandoor bread — standout of the corridor.

korean
Soondubu jjigae specialist — bubbling soft-tofu stews made to order with add-ins.

dessert
Handmade chocolates, truffles and confections — Stanley’s dessert counter.

ethiopian
Aurora landmark for Ethiopian platters — doro wat, kitfo and vegetarian combos on injera.

dessert
Ohio-founded homemade ice cream — dense scoops in classic flavors.

german
Decades-old German deli — schnitzel, bratwurst, sauerbraten, imported groceries and baked goods.

seafood
Chef Glover’s oyster and cocktail bar inside Stanley Marketplace.

deli
Denver’s benchmark NY-style bagels — boiled, baked and schmeared, plus smoked fish and deli sandwiches.

argentine
Argentine empanada house — baked empanadas, medialunas and mate.

asian-dessert
Thai-style rolled ice cream made to order on freezing plates.

mexican
Chef’s-counter taco temple from Hop Alley’s Tommy Lee — nixtamalized masa and regional Mexican plates.

cafe
Korean-style coffee house — espresso, matcha lattes, honey toast and study space.

bbq
Slow-smoked brisket, ribs and pulled pork with classic sides inside the marketplace.

ethiopian
Injera platters, spiced lentils and coffee ceremony in a family-run room.

japanese
Traditional Japanese sushi counter — nigiri, Dragon rolls and omakase bites.

korean
All-you-can-eat Korean BBQ institution and the anchor of the Havana corridor — tabletop grills, hot pot stations, banchan and late-night hours.

brewery
Latin-inspired craft brewery inside Stanley — ales with hibiscus, chiles and tropical fruit.

southern
Giant biscuit sandwiches, biscuits and gravy and fried-chicken biscuit plates — breakfast institution.

korean
Specializes in jokbal (braised pig trotters) and bossam — rare Korean comfort dishes in metro Denver.

afghan
Afghan kabuli pulao, mantu dumplings, kebabs and tandoor breads.

middle-eastern
Modern Jewish-Mediterranean counter — falafel, shawarma-spiced chicken, dips and pita.

food-market
Seasonal evening markets — corridor restaurants, food trucks and vendors in one open-air lineup.

japanese
All-you-can-eat sushi and hibachi — a Havana Street staple for families.

salvadoran
Made-to-order pupusas with curtido — cheese, loroco, chicharrón and bean.

mediterranean
Gourmet market plus kitchen — Mediterranean-Latin fusion sandwiches and pantry goods.

american
Bison burgers, steaks and scratch American cooking in Southlands Town Center.

american
Scratch kitchen and bar — seasonal plates, cocktails and a popular brunch.

moroccan
Moroccan and Mediterranean plates near the Anschutz medical campus — tagines, couscous and kebabs.

colombian
Colombian restaurant and bar — bandeja paisa, arepas, empanadas and aguardiente cocktails.

chinese
Handmade dumplings, xiao long bao and dim sum classics in a small storefront.

somali
Somali kitchen — goat suqaar, sambusa, chapati and spiced tea.

mexican
Aurora institution since the 1970s — green chile, chimichangas and a landmark neon-lit dining room on Colfax.

vietnamese
Family-run pho house on the corridor — rich beef broth, spring rolls, banh mi.

cajun
Louisiana comfort — gumbo, jambalaya, po’boys and beignets.

asian
Pan-Asian bowls, bao and shareable plates inside Stanley.

brewery
Pour-your-own tap wall, pretzels and beer-hall fare on the marketplace west side.

italian
Neapolitan-style wood-fired pizzas and fresh pasta on the corridor.

mexican
Tucked-away taqueria praised by Westword — al pastor, lengua and birria tacos.

american
Chef-driven burgers, loaded tots and spiked shakes at Southlands.

hawaiian
Build-your-own poke bowls and sushi burritos.

dessert
Fresh-baked cookies, cookie cakes and coffee in the town center.

american
The Aurora outpost of Denver’s famous diner — 25-page menu, green chile, breakfast all day.

latin
Home-style Latin plates — rotating guisos, arroz con pollo and fresh aguas.

korean
Colorado-born Korean BBQ chain known for marinated kalbi, bulgogi and brisket cooked at the table.

japanese
Hibachi tables and sushi bar — family celebrations and teppanyaki dinners.

indian
North Indian curries, dosas and a popular weekday lunch buffet.

chinese
Individual and shared hot pots with wide broth and ingredient selection.

korean
Charcoal-grilled Korean BBQ with generous banchan — a Havana Street favorite for groups.

korean
Casual tofu-house classics — spicy soft tofu soup, bulgogi and stone-pot rice.

korean
Korean fried chicken — soy-garlic and spicy wings, corn cheese, draft beer.

vietnamese
Pho and Vietnamese plates serving the Southlands/Saddle Rock area.

korean
Korean pocha (late-night pub) with soju cocktails, army stew and crispy fried chicken.

korean
Korean-Chinese restaurant known for jajangmyeon and jjamppong.

somali
East African halal restaurant and bakery — sabaayad, hilib ari and fresh breads.

mediterranean
Cafe serving Mediterranean plates, espresso and pastries.

italian
Casual Italian bistro — pasta, chicken parm and pizza in the town center.

mexican
Jalisco-style cantina — birria, molcajetes and tequila cocktails.

ethiopian
Ethiopian and Eritrean home cooking — tibs, firfir and ful.

chinese
Northern Chinese cooking — hand-pulled noodles, lamb skewers and cumin beef.

japanese
Japanese izakaya — yakitori skewers, sushi rolls, sake; hosts Havana night-market events.

mexican
Sinaloan mariscos — ceviche tostadas, shrimp cocktails and whole fried fish.

latin
Casual Latin kitchen blending Mexican and South American plates.

mexican
Mexican cantina with tacos, fajitas and a margarita list on the plaza.

thai
Thai curries, pad thai and sushi rolls in a quiet strip-mall room.

american
Sport-shrine bar and grill — burgers, wings and Colorado sports memorabilia.

mexican
Colfax counter for tacos, pupusas and licuados.

american
Comfort-food counter and bar inside the marketplace.

vietnamese
No-frills pho and vermicelli bowls with fast service.

middle-eastern
Lebanese-style grill and deli on the Colfax corridor — shawarma, kabobs and fresh pita.

american
Neighborhood bar and grill inside the Southlands shopping district.

korean
Korean BBQ plus private karaoke rooms — a Havana Street night out in one stop.

mexican
Sizzling fajita platters, margaritas and combination plates.

asian
Colorado fast-casual chain — teriyaki bowls, sushi rolls and salads.

vietnamese
Vietnamese pho, bun bowls and iced coffee on north Havana.

mexican
Mexico City-style plates, enchiladas and weekend menudo.

chinese
Long-running Chinese-American kitchen — sesame chicken, lo mein and lunch specials.

mexican
Colorful cantina with seafood plates, tacos and micheladas.

chinese
Chinese comfort food — noodle soups, dumplings and bubble tea.

korean
Korean food-court stalls — kimbap, tteokbokki, fried chicken and bakery goods.

chinese
Fast-casual Chinese takeout counter — fried rice, lo mein and lunch combos.

korean
Noraebang karaoke lounge with Korean bar food and bottle service.

american
Sports-bar wings, sauces and wall-to-wall games at Southlands.

dessert
Self-serve frozen yogurt and toppings bar.